Mondriaan fried eggs
10,75
with bacon, onion and tomato on brown or white bread
Homemade meatball
11,50
with fried mushrooms and onions, with brown or white bread
Chicken or pork filet
11,50
with peanut sauce, served with brown or white bread
Wrap with crispy chicken
11,50
with lettuce, rocket, tomato, cucumber, bacon and kerrie mayonnaise
Mondriaan Carpaccio Roll
12,25
with truffle mayonnaise, pine nuts, sun-dried tomato and Parmesan cheese

Mondriaan’s midday special
13,75
small bowl of soup, Dutch croquette, meat potato salad and a fried egg with ham and cheese, served with brown or white bread
Mondriaan Healthy Bun
10,75
with Serrano ham, cheese, lettuce, tomato, cucumber and remoulade sauce
Mondriaan sharing platte
28.50
assorted lunch dishes for sharing
Side dishes: portion of fries
3,50
2 persons
Side dishes: potato croquettes
4,50
2 persons

Diner

Sharing platters

Bread platter
8,00
White and brown bread with herb butter and tomato-olive tapenade.
Warn nachos
9,75
With minced meat, peppers, sweetcorn, spring onion and grated cheese.
( Vegetarian option available )
Tapas platter
7,50
With delicious tapas dishes from Fazil Sahin.
Quesadilla
7,50
With mincemeat, bell pepper, sweetcorn, spring onion and grated cheese, with a cheese sip
( Vegetarian option available )

Chef’s soup
5,50
Onion soup
6,50
With cheese crouton.
Zucchini soup
6.50
With dried Serrano ham.
( Vegetarian option available )
Beef Carpaccio
12,75
With truffle mayonnaise, pine-nuts, rocket, sundried tomatoes and Parmesan cheese.
Garlic Prawns
11,75
Creamy leek and garlic prawns, served in a pan.
Garlic Mushrooms
8,50
With shallots and grated cheese.
Smoked Salmon trifle
9,25
With sweet and sour cucumber and avocado mousse.
Tasting platter
11,75
With a small carpaccio, small cup of Zucchini soup and salmon trifle.

Schnitzel
22,75
With mushrooms, onions and bacon
Spareribs
26,75
With choice of sweet or spicy
Rump steak
26,50
With pepper sauce.
Meat casserole Mondriaan
23,00
With the choice of chicken or pork filet. In a sauce with mushrooms, onions and pepper
Oven dish with chicken
22,50
With broccoli,m baby potatoes and mushrooms.
Salmon filet
26,00
With a warm dille sauce.
Pork fillet
22,50
Wrapped in bacon and served with a red port sauce.
Vegetarian dish
21,50
With pumpkin, tomatoes, leek, carrots, Zucchini and walnuts.
Penne Stroganoff casserole
20,50
With grated cheese.
Main dishes include patato gratin and a salad

Warm apple compote
8,50
With crumble and vanilla ice cream.
Half a stewed pear
8,50
With whipped cream, caramel sauce and pieces op “stroopwafel”.
Crème Brûlée
8,50
With walnut ice cream.
Biscoff tiramisu
9,00
With whipped cream.
Dessert platter for 2 to share
15,50
Stewed pear, apple crumble and 2 scoops of vanilla ice cream.